Thanksgiving Pizza
Thanksgiving Pizza is a delightful and innovative way to transform your holiday leftovers into a delicious meal that the whole family will love. This comforting dish combines tender turkey, creamy mashed potatoes, savory stuffing, and colorful veggies all nestled in a flaky puff pastry crust. Perfect for busy weeknights or casual gatherings, this pizza not only brings festive flavors to the table but also makes the most of your leftover ingredients. With its easy preparation and endless possibilities for customization, Thanksgiving Pizza is sure to become a new favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6 slices 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 puff pastry sheet
- ½ cup mashed potatoes
- 5 tbsp gravy (divided)
- ¼ cup corn
- ¼ cup green bean casserole
- ½ cup chopped turkey
- ½ cup stuffing
- ½ cup shredded cheddar cheese
- ¼ cup French fried onions
- Freshly ground black pepper and herbs for garnish
Instructions
- Preheat the oven to 400°F.
- Press thawed puff pastry into a greased tart or pie pan, trimming excess.
- Spread mashed potatoes over the crust and drizzle with 2 tbsp of gravy.
- Layer corn and green bean casserole on top of the potatoes.
- Add chopped turkey and stuffing, drizzling with remaining gravy.
- Top with shredded cheddar cheese.
- Bake for 18-20 minutes until golden brown.
- Sprinkle French fried onions on top and return to the oven for an additional 3-5 minutes until crispy.
- Garnish with fresh herbs and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://cookingwithamanda.com/thanksgiving-pizza/