Pumpkin Spice Sugar Cookies
Indulge in the delightful warmth of Pumpkin Spice Sugar Cookies, a perfect treat that encapsulates the essence of fall. These cookies are soft, chewy, and bursting with the comforting flavors of cinnamon and nutmeg, making them an ideal companion for your favorite hot beverage. Whether you’re hosting a gathering or simply treating yourself after a long day, these cookies will wrap you in a cozy hug with every bite. With just a handful of ingredients and minimal prep time, you can fill your home with irresistible aromas and create sweet memories to share.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until combined.
- In a separate bowl, whisk together flour, baking soda, and pumpkin pie spice.
- Gradually mix the dry ingredients into the wet mixture until a thick dough forms.
- Roll dough into balls and place on a lined baking sheet.
- Bake for 10-12 minutes or until edges are golden brown.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 80
- Sugar: 5g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://cookingwithamanda.com/pumpkin-spice-sugar-cookies/