Jalapeno Popper Twists
Jalapeno Popper Twists are the perfect appetizer to spice up any gathering! These delightful little pastries feature a creamy cheese filling, combined with the heat of jalapenos, all enveloped in flaky puff pastry. They are not only quick and easy to prepare but also highly customizable, allowing you to adjust the spice level according to your preference. Ideal for parties, game nights, or simply as a tasty snack, these twists will surely impress your guests and become a favorite in your household. Serve them warm with your favorite dipping sauce for an irresistible treat that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz cream cheese (softened)
- 1 cup shredded sharp cheddar cheese
- 1/2 cup sliced jalapenos (fresh or pickled)
- 1 tsp garlic powder
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix softened cream cheese, shredded cheddar, sliced jalapenos, and garlic powder until well combined.
- Roll out the puff pastry into a rectangle about 1/4 inch thick and cut it into strips.
- Spoon the cheesy filling onto one half of each strip, fold over the other half, press down gently, then twist.
- Place twists on a lined baking sheet and brush with beaten egg.
- Bake for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 twist (30g)
- Calories: 110
- Sugar: 1g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://cookingwithamanda.com/jalapeno-popper-twists/