Crispy Chicken Caesar Sandwich
Indulge in the delightful Crispy Chicken Caesar Sandwich, a perfect blend of crunchy textures and savory flavors that will impress your family and friends. This recipe features tender, marinated chicken coated in panko breadcrumbs for that irresistible crispiness. Paired with fresh romaine lettuce, Parmesan cheese, and creamy Caesar dressing, this sandwich is quick to prepare, making it an ideal choice for busy weeknights or casual gatherings. Plus, it’s adaptable—feel free to swap proteins or add extra veggies to suit your taste. Experience the joy of home-cooked comfort food with this easy-to-follow recipe!
- Prep Time: 40 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 4 slices of bread (ciabatta or brioche)
- 1 cup chopped romaine lettuce
- ½ cup grated Parmesan cheese
- ½ cup Caesar dressing
- Olive oil for frying
Instructions
- Marinate chicken breasts in buttermilk for at least 30 minutes.
- In one bowl, mix flour, garlic powder, paprika, salt, and pepper. In another bowl, place panko breadcrumbs.
- Remove chicken from buttermilk; coat in flour mixture first, then dip into panko breadcrumbs.
- Heat olive oil in a skillet over medium-high heat; fry chicken until golden brown (5-7 minutes per side).
- Assemble sandwiches with toasted bread, lettuce, Parmesan cheese, Caesar dressing, and crispy chicken.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 610
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 115mg