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Chicken Tzatziki Bowls

Chicken Tzatziki Bowls

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If you’re craving a fresh and flavorful meal, Chicken Tzatziki Bowls are the perfect solution. This delightful dish combines juicy marinated chicken with creamy tzatziki sauce and an array of vibrant vegetables, creating a wholesome and satisfying meal that feels like a trip to the Mediterranean. Ideal for busy weeknights or meal prep, these bowls are not only quick to assemble but also customizable, making them a favorite for families. With just a handful of ingredients and simple preparation steps, you’ll have a delicious dinner ready in no time!

Ingredients

Scale
  • 1 pound boneless, skinless chicken breast or thighs
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon dried oregano
  • 2 garlic cloves, minced
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup plain Greek yogurt
  • 1/2 cucumber, grated and squeezed to remove excess water
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 garlic clove, minced
  • 1 tablespoon fresh dill, chopped
  • 2 cups cooked rice, quinoa, or cauliflower rice
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/4 cup Kalamata olives
  • 1/4 cup crumbled feta cheese
  • Fresh parsley or dill, for garnish

Instructions

  1. For the marinade: In a bowl, mix olive oil, lemon juice, oregano, minced garlic, smoked paprika, salt, and pepper. Coat the chicken in the mixture and refrigerate for at least 15 minutes.
  2. Cook the chicken: Heat olive oil in a skillet over medium heat. Cook the marinated chicken for 6-7 minutes on each side until golden brown and cooked through (internal temperature of 165°F). Let rest before slicing.
  3. Prepare tzatziki: Combine Greek yogurt, grated cucumber (drained), olive oil, lemon juice, minced garlic, dill, salt, and pepper in a bowl.
  4. Assemble bowls: Place cooked rice or grain as the base in each serving bowl. Layer sliced chicken and top with cherry tomatoes, diced cucumber, red onion, olives, and tzatziki sauce.

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