Chicken Alfredo Monkey Bread

If you’re looking for a fun and delicious way to elevate your dinner game, let me introduce you to my beloved Chicken Alfredo Monkey Bread! This dish combines the comforting flavors of creamy Alfredo sauce and tender chicken, all nestled within golden, pull-apart bread. It’s not just a meal; it’s an experience that brings everyone together. Perfect for busy weeknights or family gatherings, this recipe is sure to become a favorite in your home.

What I love most about Chicken Alfredo Monkey Bread is how easy it is to prepare. You can whip it up quickly with simple ingredients, and the best part? Everyone will be clamoring for seconds. Grab your loved ones, and let’s dive into this delightful dish!

Why You’ll Love This Recipe

• Super Easy to Make: With just a few simple steps, you’ll have a delicious dish ready in no time!
• Family-Friendly: Kids and adults alike will love pulling apart the cheesy goodness of this bread.
• Perfect for Any Occasion: Whether it’s game night or a cozy family dinner, this recipe fits right in.
• Make-Ahead Friendly: Prepare it in advance and pop it in the oven when you’re ready to eat!
• Deliciously Flavorful: The combination of cheese, chicken, and alfredo sauce creates an irresistible flavor that will have everyone coming back for more.

Ingredients You’ll Need

You’ll find that these ingredients are simple and wholesome. They come together beautifully to create a comforting meal that’s perfect for any occasion.

For the Bread

• 2 tubes (13.8 ounces each) pizza dough
• 2 tablespoons olive oil
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic (minced)

For the Filling

• 2 cups mozzarella cheese (shredded, divided)
• 2 cups parmesan cheese (grated, divided)
• 2 cups rotisserie chicken (shredded, divided)
• 1 cup alfredo sauce (divided)

Variations

One of the best parts about Chicken Alfredo Monkey Bread is its flexibility! Feel free to get creative with these tasty variations:

• Swap the protein: Use shredded turkey or rotisserie beef for a different twist on flavors.
• Add veggies: Toss in some sautéed spinach or roasted bell peppers for extra nutrition.
• Change the cheese: Experiment with different cheeses like cheddar or gouda for a unique taste.
• Spice it up: Add red pepper flakes or your favorite hot sauce to give it an extra kick.

How to Make Chicken Alfredo Monkey Bread

Step 1: Prepare Your Oven and Pan

Preheat your oven to 375°F. This step ensures that your bread bakes evenly and comes out perfectly golden brown. While that’s happening, spray a large bundt pan with cooking spray so nothing sticks later on.

Step 2: Cut and Roll the Dough

Cut the pizza dough into ½-inch pieces. Rolling them into balls helps achieve that delightful pull-apart texture we love about monkey bread. Place these dough balls in a large bowl while you prepare the rest of your ingredients.

Step 3: Seasoning Time

Drizzle the dough balls with olive oil, then sprinkle on Italian seasoning and minced garlic. Adding half of your mozzarella and parmesan cheese at this stage gives each bite an incredible burst of flavor. Use your hands to coat those little dough balls well; trust me, it makes all the difference!

Step 4: Layering It Up

In your prepared bundt pan, start layering! Begin with half of your remaining mozzarella and parmesan cheeses, followed by half of the seasoned dough balls. Next, add a cup of shredded rotisserie chicken topped with half of the alfredo sauce. Repeat these layers until everything is used up—this builds those amazing flavors throughout!

Step 5: Bake Until Golden

Pop your bundt pan into the preheated oven and bake for 45-50 minutes. Keep an eye on it; you’ll know it’s done when the top is beautifully golden brown and the cheese is irresistibly melted.

Step 6: Flip It Out

Once baked to perfection, take it out from the oven and carefully invert the bundt pan onto a large plate. This allows all those cheesy layers to tumble out beautifully!

Step 7: Let It Cool

Allow the Chicken Alfredo Monkey Bread to cool for about five minutes before diving in. This short wait helps set everything nicely so you can enjoy every cheesy bite without spilling!

Now you’re ready to enjoy this incredible dish with family and friends! Each pull apart reveals gooey cheese and savory chicken—a true comfort food treat!

Pro Tips for Making Chicken Alfredo Monkey Bread

Creating the perfect Chicken Alfredo Monkey Bread is all about the little details that enhance flavor and texture. Here are some tried-and-true tips to ensure your dish turns out irresistibly delicious!

• Use Fresh Ingredients: Fresh pizza dough and rotisserie chicken will elevate the flavor of your monkey bread. Quality ingredients make a significant difference in taste!
• Don’t Skimp on Cheese: Adding generous amounts of mozzarella and parmesan not only creates a gooey, cheesy center but also adds depth to the overall flavor. Who can resist extra cheese?
• Let it Cool Before Serving: Allowing the bread to cool for at least 5 minutes before inverting helps it hold its shape better. This simple step prevents a messy presentation!
• Experiment with Seasonings: Feel free to add your favorite herbs or spices to the mix, like crushed red pepper flakes for a bit of heat or fresh parsley for a pop of color. Customizing flavors makes this dish uniquely yours.
• Make it Ahead of Time: You can prepare the dough balls and layer them in the bundt pan, then cover and refrigerate until you’re ready to bake. This is an excellent option for meal prepping or hosting guests!

How to Serve Chicken Alfredo Monkey Bread

Serving Chicken Alfredo Monkey Bread is as much about presentation as it is about flavor. Here are some ideas to make your dish stand out at any gathering.

Garnishes

• Chopped Fresh Parsley: A sprinkle of chopped parsley adds a fresh touch and brightens up the dish’s appearance.
• Grated Parmesan: A light dusting of grated parmesan just before serving enhances flavor and gives an appealing finish.
• Crushed Red Pepper Flakes: For those who enjoy a little heat, offering red pepper flakes on the side allows guests to customize their servings.

Side Dishes

• Caesar Salad: A classic Caesar salad with crisp romaine, creamy dressing, and crunchy croutons complements the richness of the monkey bread beautifully.
• Garlic Breadsticks: These soft, buttery sticks are perfect for soaking up any leftover alfredo sauce, making for a delightful combination.
• Roasted Vegetables: Colorful roasted vegetables like bell peppers, zucchini, and carrots provide a nutritious balance to this hearty dish.
• Steamed Broccoli: A simple side of steamed broccoli not only adds vibrant color but also brings fiber and nutrients to your meal.

With these tips and serving suggestions, your Chicken Alfredo Monkey Bread will be a hit at your next dinner gathering! Happy cooking!

Make Ahead and Storage

This Chicken Alfredo Monkey Bread is perfect for meal prep, making it easy to enjoy throughout the week. You can prepare it ahead of time or store leftovers to savor later!

Storing Leftovers

• Allow the bread to cool completely before storing.
• Place any leftovers in an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Wrap the cooled bread tightly in plastic wrap or aluminum foil.
• Place the wrapped bread in a freezer-safe bag or container.
• Freeze for up to 2 months for optimal freshness.

Reheating

• Preheat your oven to 350°F (175°C).
• Remove the wrapping and place the bread on a baking sheet.
• Bake for about 15-20 minutes, or until heated through.

FAQs

Here are some common questions that may arise while making Chicken Alfredo Monkey Bread!

Can I make Chicken Alfredo Monkey Bread ahead of time?

Absolutely! You can assemble the dish a day in advance, cover it, and store it in the fridge until you’re ready to bake. Just remember to let it come to room temperature before popping it in the oven.

What should I serve with Chicken Alfredo Monkey Bread?

This savory treat pairs wonderfully with a fresh garden salad or some steamed vegetables. You can also serve it with extra alfredo sauce on the side for dipping!

Can I use homemade alfredo sauce instead of store-bought?

Yes, using homemade alfredo sauce can enhance the flavor of your Chicken Alfredo Monkey Bread! Just be sure it’s thick enough to hold up when baked.

Final Thoughts

I hope this Chicken Alfredo Monkey Bread brings joy and comfort to your table! It’s a delightful blend of flavors that’s perfect for gatherings or cozy family dinners. Enjoy making this recipe, and don’t hesitate to get creative with your ingredients. I’d love to hear how yours turns out!